Breaking the fast of course look forward to after a long day full of hungry and thirst. Usually various special menu will be prepared course of mothers at home.
In Indonesia's own distinctive dishes breaking the fast of course very many and varied. But not only has the tradition of Indonesia Ramadan with a typical menu for breaking the fast. Other countries also have a variety of unique panganan for course when breaking the fast.
Turkey, for example. Muslims in Turkey would welcome Ramadan with joy and happiness and of course also with the typical dish of breaking the fast.
In major cities such as Istanbul, all the restaurants and eating houses will be vying for the special offer menu do for Iftar during Ramadan.
No liability-liability, in Turkey usually in restaurants or restaurant provides a set menu that is opened with his soup, bread iftariye pide (toast that special sale during the month of Ramadan), pastirma, sujuk, and various pastries called borek.
Main dish consisting of various food typical of Ottoman Turkey especially traditional food. While the famous dessert called ' gulla ' made of rose water.
Source: yahoo.com
