Ingredients:
1. 1/4 tsp sweet basil
2. 1/2 tsp oregano
3. 1/4 tsp salt
4. 1 can 185 g tomato paste
5. 1 pepperoni link (250 g), thinly sliced
6. 1 can 125 g mushroon stems and pieces, chopped
7. 11/2 cup mozzarella cheese
8. 1/2 cup grated parmesan cheese
Add basil, oregano, and salt to tomato paste, spread half of tomato mixture over dough. Top with mushrooms and half of the mozzarella cheese. Repeat layers. sprinkle parmesan cheese on top.
1. 1/4 tsp sweet basil
2. 1/2 tsp oregano
3. 1/4 tsp salt
4. 1 can 185 g tomato paste
5. 1 pepperoni link (250 g), thinly sliced
6. 1 can 125 g mushroon stems and pieces, chopped
7. 11/2 cup mozzarella cheese
8. 1/2 cup grated parmesan cheese
Add basil, oregano, and salt to tomato paste, spread half of tomato mixture over dough. Top with mushrooms and half of the mozzarella cheese. Repeat layers. sprinkle parmesan cheese on top.